BOOKS BY HANS DUVEFELT, MD
Top 25 Doctor Blogs Award
Read my VERY FIRST blog post:
Recent posts
- N 95 Mask As Screening For COPD?
- “Has a Bad Cold, Please Call”
- An Anxious Man With Coronary Plaque
- Don’t Take an Aspirin and Call Me in the Morning
- Dear Uncle Marcus (Welby):
- We Use Too Many Medications: Be Very Afraid of Interactions
- How to be an Expert: Narrow Niche or Novel Juxtaposition
- A Country Doctor Reads: New Swedish Psychiatry Celebrities on Incels and Narcissists
- Medicine is a Moving Missile, Aiming for a Dangerous, Elusive Target
- A Gut Feeling: Could This Case Really Be That Simple?
- We Shouldn’t Tolerate Sloppy Allergy Lists
- American Primary Care is a Big Waste of Time (When…)
- Still Smiling At “A Moving Target”
- I Am a Decision Maker, Not a Bookkeeper
- A Country Doctor Reads: THOUGHTS OF A TEENAGER (and a Blast From the Past)
- Swedish Telemedicine Psychiatric Prescribing
- A Man With Sudden Onset of Gastroparesis
- Labor and Delivery
- Anxiety, Worry or Fear? Disappointment, Grief or Depression?
- Friday Afternoon: Elevated D-dimer. Ho, Hum
😋 Yum!
The method to increase resistant starch is helpful and not difficult to do. I appreciate the cheese that went into your potato salad, adding “pleasure” in addition to calcium. Being mindful of what we cook and how we eat helps with losing weight; The Buddha’s Diet by Zigmond and Cottrell helps, too, with weight loss by placing limits, not only on amount, but the time between our last meal of the day and breakfast the next day, a time of fasting. When my last meal of the day was at 3p and I didn’t eat till 6a the following morning, I lost weight readily (which I need to do again and with the help of your potato salad). Thanks.
Thank you for the receipe